Just for Cheese Peaches and Apricots with Goji Berries and Guatemalan Cardamom is the perfect accompaniment for soft ripened cheeses.
We searched for two textures very similar to those of vineyard peaches and apricots, subtly sweet but highly aromatic.
We broke up the orange colour with the addition of Goji berries, which provide just the right touch of moisture with their Asiatic sweetness. The finishing touch is provided by the perfume of the Guatamalan cardamom, a Slow Food staple due to its incredibly powerful fragrance.
Brie, Camembert, Brillat-Savarin, Chaource, Saint-Marcellin
Peach 52%, Apricot 22%, Sugar, Goji berries 3.7% (contains sulfites), Lemon Juice, Apple Pectin, and Guatelan Cardamon 0.1%
May contain traces of nuts.
ABOUT THE PRODUCER
Can Bech is a family run company of artisans located in Emporda, Spain. The company started in 1981 as a restaurant in the town of Fontanilles. The restaurant was famous for it’s signature dessert – candied figs served with fresh cheese – and this became the origin of the fruit preserving company that they have become today.