I have been drinking the milk kefir for a couple of weeks now and i feel energised and good from using it.

It’s the first time I’ve used this product and found it very easy to follow the instructions. My first batch tastes great. Looking forward to trying a second ferment.

Sometimes I feel when I buy a new batch of grains they are very sluggish to get going. This time I purchased this mix to feed them and by the time I was on my 3rd batch the grains were doubled and thriving, the consistency was so creamy just like fresh set yoghurt. Honestly the best thing I have bought to feed my grains ever. I can’t wait to also use this in winter when my grain activity drops a little.

This is hands down the best quality kefir I’ve found, I’ve tried a few and none have been as successful or thrived for as long as this strain. I feel like I have a science backed product with high quality strains that I know are going to benifit my health and the health of my family. Highly reccomend, much cheaper also to make your own instead of purchasing bottles at high prices from the supermarkets!

This little fermentation clock is actually more like a calendar than a clock and is so handy (especially this crazy time of the year) so you don’t need to remember what day you started the process. You can just set the date and check it when needs be. Highly recommend this item

The product itself is amazing. My "Yoghurt" turned out perfect, first batch. I'm impressed with the service and the product. Will definitely be ordering more from this company.

This kid is great. I cut up fresh fruit ready to add to my kefir for a second ferment and this kid (when used with a kefirko jar keeps the fruit super-fresh whilst my kefir sets up ready for its second ferment

I am obsessed with these kefirko products. I now have the cheese making kit as well as 2 second ferment lids and a number of kefir making jars.

Have made 2 batches of tempeh over the last week, one using soy beans and the other using chickpeas, excellent results, no issues.

Great product. I have bought “inulin” previously elsewhere but it always affects me. It seems to feed some microbes that cause me problems. But then I discovered it was not chicory root. I discovered that HP Inulin (high performance insulin) is a better source and creates fewer issues. So I tried this chicory root and hey presto no more problem. Thank you.

What can I say? Fantastic. Love it.

I love the product

Turned out as expected cottage cheese like for first attemp 2nd attempt beautiful yoghurt as expected. Here a photi if the first batch.

I am very grateful that this product is available - however it gets to Australia. I had not bought enough of the delivery that arrived here by sea, so it is good being able to buy some that had come by air. I am using it in part to manage a malignancy and think it has been helpful with that.

I have started making my own cultured dairy, and the L GASSERI is easy to ferment and delicious to eat. I add some Inulin with the GASSERI and the result is so creamy.