Reuter-i Yoghurt Maker - 2L - Reuteri Yoghurt WHITE

The Perfect Yoghurt Maker for Dr William Davis Super Gut Recipes

Experience the joy of crafting your own probiotic-rich yoghurt at home with the Reuter-i Yoghurt Maker. Designed for precision and versatility, this compact appliance gives you full control over temperature and fermentation time — perfect for making regular yoghurt, coconut yoghurt, Reuteri Yoghurt, SIBO yoghurt, Greek yoghurt, lactose-reduced yoghurt, and kimchi, sauerkraut, natto tempeh, sour cream, cultured butter, cultured buttermilk and even rice wine.

Key Features:

1. Manual Temperature & Time Control – Adjust temperature between 20°C and 55°C and set fermentation time up to 48 hours for optimal results.

2. Digital LED Display – Easy-to-read display for precise monitoring.

3. Transparent Lid and Inner Container – See your fermentation process at a glance.

4. Additional Greek Yoghurt Strainer – Make thicker, creamier Greek yoghurt effortlessly.

5. Compact & Energy-Efficient Design – Ideal for home kitchens with minimal power use (20W).

Specifications:

• Model: RYP-1000

• Voltage: AC 220–240V, 50Hz

• Power: 20W

• Dimensions: 200 × 200 × 225 mm

• BPA-Free plastic inner container

• Capacity: 2L when completely full (we recommend 1.5 L batches to allow for expansion)

Perfect For:

• Homemade regular yoghurt, Greek yoghurt or Reuteri Yoghurt

• Lactose-free or probiotic yoghurt preparations

• Fermenting natto and other cultured foods like tempeh, kimchi, sauerkraut and rice wine

Certifications:
SAA | TUV | RCM | BPA Free

Made in China