Deuterium-depleted dietary supplement
The oyster mushroom (Pleurotus ostreatus) is one of the most widely grown mushroom species in the world. It appeared in the European cuisine in the late 20th century. It is an outstanding source of potassium, phosphorus and magnesium, and contains ample dietary fibres. It is also rich in vitamins B and D, and in trace elements such as zinc, boron and copper. Its sodium, protein, carbohydrate and fat content is low, so it fits to any diet and can be recommended also in case of cardiovascular problems.
In China, the beneficial health effects of oyster mushroom have been known for centuries. Consumed regularly, it strengthens the resistance of the organism, improves metabolism, regulates blood cholesterol and sugar level, and has positive effect on blood pressure, on the blood vessels, and on the musculoskeletal system.
Preventa deuterium-depleted oyster mushroom extract is the only 100% natural product of oyster mushrooms that is produced in cultivation using water with reduced deuterium content of 85 ppm. The organic molecules in the mushroom powder contain deuterium in low amounts, so its consumption contributes to the reduction of deuterium level in the body.
Quantity: 120 pcs/box
Net weight: 39.6 g/120 pcs capsules
Ingredients: 100% natural, dried Pleurotus ostreatus mushroom powder.
Total polysaccharide content: 6.2 mg (± 0.54 mg) per capsule.
Other ingredients: 2% talcum, 1% magnesium stearate.
Pleurotus ostreatus was cultivated using deuterium-depleted water (85 ppm D).
Notification No.: 24917/2020 OGYÉI
Recommended dosage: 2x1-2 capsules per day, before main meals, with plenty of water, swallowed without chewing, for 1-3 months.
Storage conditions: Store in a dry place at tempreture below 25 °C!
Batch number and expiration date is indicated on the bottom of the box.
Warnings! Taking a capsule does not replace the need for a balanced and varied diet and healthy lifestyle.