Rich, Silky Smooth, Premium, Fermented, Prebiotic Drinking Chocolate
Simply add to water, milk or nut mylks for a boost in fibre, antioxidants and minerals and ultimately your Gut Health and Immune System
Our Prebiotic Hot Chocolate is made from pure, organic, fermented cacao powder.
Organic Cacao is packed with anti-oxidants, minerals and is an excellent source of potassium, magnesium and fibre.
Add some chocolatey goodness to your favour beverage, dessert, smoothie or shake and much more. The uses are endless.
- Low FODMAP
- Leaky Gut Buster
- Immune Sytem Support
- Mood Booster
- Antioxidant- 2000mg per serve
- Great Source of Fibre with more than 6g per serve
- High in Potassium and Magnesium
- 100% recyclable packaging, nothing fancy just great products
- Vegan Friendly
- Paleo Friendly
- Fair Trade
- Sustainable Agriculture
- Kosher Certified
- Gluten Free
- Sugar Free
- Natural- Non Alkalised
- Fermented for 7 days and sun dried
Composition: Pure Certified Organic Cacao Powder (Theobroma Variety)
Recommend Dose Rate: 10g per day
Directions: Add 2 teaspoons of Prebiotic Hot Chocolate into a cup of hot milk or nut mylk and stir well.
Made in Australia from Imported Ingredients (Peru)