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Calcium Chloride - 50ml
Calcium Chloride restores vital calcium chloride content to pasteurised and/or homogenised milk which helps to form a stronger curd. Directions: Add 0.5 ml of calcium chloride per litre of milk. Add...
Instant Kefir Starter Culture (Ideal for Coconut Kefir) x 2
Kefir is a popular and delicious fermented drink, using bacteria and yeast, which is healthy and great for you. The Mad Millie Kefir Culture contains 7 bacteria strains and 1 yeast...
Mad Millie 100% Cotton Muslin Cloth (90cm x 90cm) – Reusable Cheesecloth for Straining & Fermenting
A fine, 100% cotton muslin cloth perfect for straining kefir whey, making nut milk, tofu, and cultured butter, or covering dough during sourdough proofing. Reusable, washable, and food-safe. Full Product Description:...
Mad Millie Annatto 50ml
Derived from the seeds of Achiote trees grown in tropical regions of America. Used to create a typical yellow orange colour in cheddar. Also used in some types of boutique...
Mad Millie Aromatic Mesophilic Culture Sachets x 5
The Mad Millie Fresh Cheese Culture is the ideal culture for soft and fresh cheeses. Aromatic Mesophilic is a freeze-dried mixed strain culture containing Lactococcus lactis subsp. cremoris, Lactococcus...
Mad Millie Dairy Free Yoghurt Starter Culture (Ideal for Coconut Yoghurt) x 5
The Mad Millie Dairy Free Yoghurt Culture is the ideal culture for yoghurt, vegan yoghurt, skyr and yoghurt cheeses. This dairy-free yoghurt culture is a freeze-dried yoghurt culture which contains Streptococcus...
Mad Millie Ginger Beer Yeast - 3 pack
Mad Millie Ginger Beer Yeast is the perfect starter for Alcoholic and Non-Alcoholic Ginger Beer. Details Mad Millie Ginger Beer Yeast is the perfect starter for Alcoholic and Non-Alcoholic Ginger...
Mad Millie Mesophilic Culture Sachets x 5
The Mad Millie Cheese Culture is the perfect culture for soft and hard cheeses. Mesophilic is a freeze-dried culture, which contains Lactococcus lactis without biovar. diacetylactis. Each sachet contains...
Mad Millie Sourdough Starter Culture 2.7g X 3
This Sourdough Starter Culture requires no cultivating. You can add this straight to your dough mix without any hassle of growing or maintaining your sourdough starter. This culture contains: Yeast Dextrose...
Mad Millie Vegetable Culture x 5 satchet
The Mad Millie Vegetable Culture is the ideal culture for making sauerkraut, kimchi, and other fermented vegetables Each pack has 5 sachets, each treats approximately 2 kg of vegetables. This...
Vegetarian Liquid Rennet 50ml
A microbial rennet used to coagulate milk when making cheese. This rennet is suitable for vegetarians and perfect to use with a Kefirko Cheese Maker. Directions: Use 0.5 ml per...
