PEMBUAT YOGURT LUVELE PURE PLUS | WADAH KACA 2L DIET SCD & GAPS

~~$120.00 AUD~~ $99.00 AUD

Buat yogurt favorit Anda yang bebas pengawet & aditif dengan cara yang murni & alami dengan Luvele Pure Plus Yogurt Maker. Dilengkapi dengan pengatur waktu digital 36 jam, serta kisaran suhu...

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Penjual: Reuter-i SKU: 001925

Buat yogurt favorit Anda yang bebas pengawet & aditif dengan cara yang murni & alami dengan Luvele Pure Plus Yogurt Maker. Dilengkapi dengan pengatur waktu digital 36 jam, serta kisaran suhu inkubasi antara 25 dan 50 derajat C, atur kisaran suhu yang sempurna agar bakteri baik dapat tumbuh dan kultur aktif yang hidup dapat berkembang. Kami menyertakan tutup silikon kedap udara yang baru dirancang untuk lingkungan pembuatan yogurt bebas plastik, serta selongsong silikon untuk wadah kaca 2L, yang memberikan pegangan yang lebih baik saat menangani.

Fitur:

• Teknologi penangas air untuk suhu yang akurat dan merata selama proses inkubasi
• Timer kontrol digital 36 jam
• Kisaran pengaturan suhu antara 25 dan 50 derajat C.

• Tutup silikon kedap udara yang baru dirancang untuk lingkungan pembuatan yoghurt bebas plastik.
• desain panel sentuh tahan air
• Mati otomatis
• Wadah kaca borosilikat 2L
• Toples Keramik 400ml juga kompatibel dengan Pure PLUS
• 220-240V ~ 50/60Hz 300W

Spesifikasi:

Seri: Pembuat Yogurt Pure Plus
Nomor Model: LPPYM300WAUS
Berat: 2.2KG
Watt: 300W
Peringkat Listrik: 220-240 V, 50-60 Hz
Dimensi: 22cm x 22cm - (P x T)
Penggunaan: Rumah Tangga
Pembuatan: Luvele (Dirancang di Australia, Dibuat di Tiongkok)

Jaminan:

1 tahun

Kami menawarkan pengiriman gratis untuk pesanan di Australia dan Selandia Baru senilai lebih dari $250. Pengiriman internasional juga tersedia.

Klik di sini untuk informasi lebih lanjut tentang pengiriman dan pengiriman

Reliable Yoghurt Maker plus Exceptional Support!

I’ve been using the Reuter-i Pro Yoghurt Maker to make L. reuteri and L. gasseri yoghurt, and I couldn’t be happier with the results. The unit is sleek, easy to use, and maintains a consistent temperature - perfect for fermenting delicate probiotic strains like L. reuteri and L. gasseri.
What truly impressed me was the customer support. When I was just starting out and had a failed batch of L. reuteri yoghurt, I reached out with a few questions. Kriben responded promptly to my emails, offering clear guidance and genuine encouragement. His support made all the difference and helped me get back on track with a successful batch.
If you're new to fermenting or want to make high-quality probiotic yoghurt at home, I highly recommend this yoghurt maker - and the team behind it!

Thank you so much for your kind words and for choosing our Reuter-i Pro Yoghurt Maker! We are thrilled to hear that you are enjoying the results of your L. reuteri and L. gasseri yoghurt. We take great pride in providing a reliable product and exceptional customer support. It was a pleasure assisting you and we are always here to help with any questions. Happy fermenting!

Excellent! Works like a dream!

Thank you so much for your kind review. We are so glad it is going well.

Off to a great start

Hello! I've made my very first batch of L Reuteri and it was a very good result. there was some separation, but very little. And the taste was fantastic! I'm looking forward to seeing how my subsequent batches turn out, although I'm rather confident they will be fine as the process of making the yoghurt is so easy with the Reuter-i Pro yoghurt maker. Just make sure the unit and the container are VERY clean, add the ingredients, and with the simple push of a button, you're on the way to making your own nourishing and tasty yoghurt.

Hi there! Thank you for sharing your experience with our Reuter-i Pro Yoghurt Maker. We're so glad to hear that your first batch turned out great and that you enjoyed the taste. We're confident that your subsequent batches will also be delicious. Happy yoghurt making!

Works for l-reuteri yoghurt

But I haven’t tried any other functions. The glass jar seems pretty fragile and the whole unit feels a little flimsy. What is disappointing is the lack of information that comes with it: there’s no explanation of the temperature each setting is kept at. That might mean I could work out other possible uses.

Hi there! Thank you for leaving a review for our Reuter-i Pro Yoghurt Maker. We're glad to hear that it works well for making l-reuteri yoghurt. We appreciate your honest feedback and will endevour to improve the product. Here are the product settings which are listed on our website:

Modes: Yoghurt (~42°C) , Natto (~42°C) , Ferment (~38°C), Reuteri (~38°C) , Rice Wine (~35°C)

All failed

I tried Natto using Natto powder and weighted quantity twice. Both times failed. I tried Yoghurt with yoghurt powder and didn’t set after 8 hrs. I have made them both successfully with different yoghurt maker (until it broke after using it for 20yrs) so it can not be my fault… i feel the tempreure may not be correct. When it was done the glass felt really hot.

Hi there, thank you for your feedback. We apologize for the issues you experienced with our Reuter-i Pro Yoghurt Maker. We take our customers' satisfaction seriously and would like to help you troubleshoot the problem. Please kindly reach out to our customer service team so we can assist you in finding a solution. Thank you for your understanding and we hope to make it right for you.

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