Awesome

So much easier straining my sprouts with these lids, should have bought them a long time ago!

These are amazing. I take just 2 a day and my iron storage level has risen for the first time in a few years! Thank you!

I’m not diabetic but I want to get my blood insulin levels in the range of <5 as recommended by Dr William Davis I’ve been making yogurt with it and have seen my level decrease over a period of 6 weeks from 5.2 to 4.9.
It is an excellent product.

Great jars. Just the right size for just about anything.

love the quality yogurt I can make with your wonderful product

This has become a regular purchase for me. I use it as a prebiotic for fermenting dairy as recommended by Dr William Davis. It’s well packaged and arrives promptly. I have been successfully making and enjoying L.reuteri yoghurt for several months, with noticeable health benefits. My first batch of Bacillus coagulans is now fermenting in my Sous Vide container. I’ll update you as my fermentation experiments proceed.

Brilliant machine has made perfect yoghurt every time

Second attempt at making kefir and it was successful(the first attempt was from a batch from a friend). Really clear instructions. The recipe book had unusual measurement - dcl which I had to google then translate into what worked for me. Good product

Great purchase. Working well. Have had to adjust fermentation times as its hot here so it happens quicker. Taste is great. Thanks for the easy and quick order and delivery.

Delivery etc good to see a professional business in Australia these days kind

I found the Chicory Inulin works really well for the needed long fermentation, at least as well as the Inulin I was using before, with the extra bonus of, it costs less, even more so with the multi pack offer.
Eric

I love these lids. I use them for my pickles and kraut. They don't rust and they seal really well.

Thanks. The Bacillus coagulans starter arrived promptly and was still cool in the packaging. I haven’t yet had the opportunity to use it. I would be happy to provide a review in 6 months after regularly using the culture and eating the resultant fermented food.

Effective