Bacillus Coagulans BC99 Starter Culture 3 X 1g

~~$48.99 AUD~~ $42.99 AUD

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Vendor: Nourishme Organics SKU: N/A

Choose express shipping to ensure your culture arrive quickly and maintain its quality for the best results!

SIBO-Friendly, Organic Yoghurt Starter – Bacillus coagulans BC99

Support Digestive Balance with Every Spoonful

Craft your own gut-friendly yoghurt at home with our Bacillus coagulans BC99 Starter Culture, designed specifically for individuals managing Small Intestinal Bacterial Overgrowth (SIBO). This clinically relevant strain is a resilient, spore-forming probiotic that survives harsh stomach conditions to reach the gut alive — where it can support digestive health without feeding excess bacteria in the small intestine.

Why Choose Bacillus coagulans BC99?

Unlike traditional yoghurt cultures, BC99 does not contain Streptococcus thermophilus or Lactobacillus bulgaricus — strains that may exacerbate symptoms in sensitive individuals. Instead, BC99 is a robust, heat-resistant probiotic that:

Remains dormant until it reaches the intestines
May support gut and immune health*
Is well-tolerated by individuals with SIBO, IBS, and food sensitivities*

Perfect for the SIBO Yoghurt Protocol

Our BC99 culture is specifically selected for use in our SIBO yoghurt recipe inspired by Dr William Davis. When combined with L reuteri, inulin and ultra-pasteurised A2 milk, and fermented for up to 36 hours at 38°C, this yoghurt produces a rich, tangy, and highly concentrated probiotic yoghurt.

Product Features

Bacillus coagulans BC99 spores 100 billion cfu per g
Acid and Heat Stable
Organic, Vegan, non-GMO, Halal, Kosher
1g makes 2 L of Yoghurt

Directions for Use

Use as per the SIBO yoghurt recipe instructions.

Who Is This For?

Individuals following a SIBO dietary protocol
Those avoiding traditional dairy cultures
People seeking a resilient, well-studied spore probiotic
DIY health enthusiasts looking to take gut care into their own hands

SHIPPING INFORMATION

IMPORTANT: We only ship our yoghurt cultures on a Monday, Tuesday and Wednesday (as item is stored refrigerated) so that they do not remain in transit via Australia Post over the weekend

Best Before can be extended to 2 years by storing frozen

*This product is not intended to diagnose, treat, cure, or prevent any disease or medical condition. It is designed for general wellness and does not claim to provide therapeutic benefits. Always consult with a qualified healthcare professional before making any changes to your health or wellness routine. Supplements should not replace a balanced diet. Always read the label.

Bacillus Coagulans BC99 Starter Culture

We really like the Coagulans culture and also the L Rueteri and L Gasseri cultures.
With the Coagulans, to start with, I did the same as I did with the other two cultures and cultured it by itself.
The Coagulans set into a lovely tasting yogurt like culture in the 36 hours.
Then I saved an ice cube tray of it in the freezer for future cultures, as I did with the others.
Now for about 3 weeks I have been combining the three cultures together in each batch and re-culturing from "that same batch" each time to see how it re-cultures.
It still makes a lovely yogurt like culture, though it sets in about 24 hours now, Once after it had set at 24 hours, I still let it go to 36 hours, to see what happens, but it separated a lot by 36 hours, although It still tasted like good yogurt, just more acidic, so, if it's set at 24 hours now, then I stop it there.
I haven't had it "go off" at all, just more acidic if I culture too long past setting point, but I have been very careful to sterilize the spoons and containers to prevent contamination.
Eric au
As Dr Davis says the weakness with mixed batch re-culturing too many times is... that the microbes compete, and it is not known if one microbe ends up dominating the batch, so after a while it's good to start another fresh batch, which I have started tonight.

Hi there, thank you for taking the time to leave a review for our Bacillus Coagulans BC99 starter culture. We're so glad to hear that you've had a positive experience with it and have been enjoying the taste of your homemade yogurt. We appreciate you sharing your process of combining the Coagulans culture with other cultures and your findings on re-culturing. It's always helpful to hear from customers who have tried different methods. Thank you for your feedback and happy culturing!

BC99 starter

I am very happy with my purchase and have been using it to ferment with the L.reuteri "yoghurt" I have been making for a few months now. I have noticed a vast improvement in my gut health no bloating or indigestion. Nourishme organics have always provided excellent customer service prompt delivery and their range of high quality products are the best in Australia. They also provide detailed instructions with all their products

Thank you for taking the time to leave a review! We are thrilled to hear that you are enjoying our BC99 starter culture for your L.reuteri 'yoghurt'. We take pride in providing high-quality products and excellent customer service, and we are happy to hear that it has made a positive impact on your gut health. Thank you for choosing Nourishme Organics, and we look forward to continuing to serve you with our range of products.