I've made 4 Reuteri batches and each one has turned out perfect.
We also got caught short when we ran out of Sauerkraut. Using the Ferment option were able to make a Sauerkraut batch in 24 hours

II am obssessed will be buying a bigger bag next time

Product is great. Delivery prompt

I’ve been using the Reuter-i Pro Yoghurt Maker to make L. reuteri and L. gasseri yoghurt, and I couldn’t be happier with the results. The unit is sleek, easy to use, and maintains a consistent temperature - perfect for fermenting delicate probiotic strains like L. reuteri and L. gasseri.
What truly impressed me was the customer support. When I was just starting out and had a failed batch of L. reuteri yoghurt, I reached out with a few questions. Kriben responded promptly to my emails, offering clear guidance and genuine encouragement. His support made all the difference and helped me get back on track with a successful batch.
If you're new to fermenting or want to make high-quality probiotic yoghurt at home, I highly recommend this yoghurt maker - and the team behind it!

I’ve really come to love using Organic Prebiotic Acacia Fibre as part of my daily routine. With a sensitive gut, I have to be careful about what I take, and this FODMAP-friendly fiber has been so gentle and easy to tolerate. It blends smoothly into my yogurt, and I’ve noticed a real improvement in my digestion - I’m supporting my gut health naturally, without any bloating or irritation.

I’ve been using Sunfiber (PHGG) for a few months now, and it’s honestly been a game-changer for my digestion. I have a sensitive stomach and follow a low FODMAP diet, so finding a fiber supplement that doesn’t cause bloating or discomfort has always been tricky. Sunfiber mixes easily into my morning smoothie or even just a glass of water—it’s completely tasteless and smooth. Since adding it to my routine, I’ve noticed more regular digestion and just feel more balanced overall. It’s gentle, reliable, and has become a staple in my day. Highly recommend it to anyone with a sensitive gut!

Excellent! Works like a dream!

Great product and correct shipping

Hello! I've made my very first batch of L Reuteri and it was a very good result. there was some separation, but very little. And the taste was fantastic! I'm looking forward to seeing how my subsequent batches turn out, although I'm rather confident they will be fine as the process of making the yoghurt is so easy with the Reuter-i Pro yoghurt maker. Just make sure the unit and the container are VERY clean, add the ingredients, and with the simple push of a button, you're on the way to making your own nourishing and tasty yoghurt.

It is very rare to find such a good protein powder on the market. The quality of this one is beyond anything else I have tried. And it doesn’t taste anything, sometimes the unflavored protein powder taste too much like milk but this one is perfect.

Works really well, very happy with this, my chickpea tempeh turns out perfectly, thank you

The kefir beads arrived promptly, well packed with easy to follow instructions. I had a wholesome kefir for breakfast a mere three days later. Still going strong and I find the process simple and productive .I'm feeling the good effects already. I've yet to pause the production but as the beads were reasonably priced feel happy about renewing if necessary Thanks. D

Mix it in a glass of water, use it in baking or for making yoghurt to get your fibre intake.

I have made 2 batches of L-reuteri & one batch of lovely, thick Greek yoghurt so far. I'm very happy with this machine.

I am so glad that I replaced my yoghurt maker with this glass vessel one.It is bigger ,can make more yoghurt in a perfect way and it is healthier regarding plastic container and possible leaching of plasticiser components in the yoghurt